In the intimacy of our cellar, Paul Chavagnac, our head sommelier, composes a unique selection of over 200 references. A precious collection that breaks free from traditional codes to better guide you towards pure emotion.
Here, each wine reveals itself through its personality, character, and nuances carefully selected to complement both our kitchen's Mediterranean flavors and our cocktail bar's creative spirits.
A living collection
The dance of bubbles
Our champagnes draw an effervescent constellation, where Crémant de Bourgogne Domaine Tripoz Brut Nature meets the prestigious Jacques Sélosse Champagnes. Our Champagne Brut Cottanceau-Prignitz "Cuvée Mazal" rises as a delicate equilibrist, juggling between three grape varieties for perfect harmony.
The ephemeral wines by the glass
Like a breath through the seasons, our menu metamorphoses:
- The freshness of a Champagne Brut Cottanceau-Prignitz "Cuvée Mazal", in a light dance of bubbles
- The urban boldness of 2023 VDF Cuvée "MAZAL", born in the heart of the city at Darwin's Microwinery
- The solar generosity of 2023 Côtes du Rhône Village "A Fleur" Domaine la Florane, a caress of white fruits
The symphony of whites
A quartet with multiple variations:
- The ethereal: The 2022 Bourgogne Aligoté, Domaine Bouzereau, like a spring breeze
- The generous: The 2023 Pessac-Léognan, Château Haut-Bergey "Cuvée Paul", an ode to complexity
- The crystalline: The 2021 Blaye Côtes de Bordeaux, Château Peybonhomme-les-Tours, pure mineral expression
- The profound: The 2019 Chassagne-Montrachet, Vincent Girardin "Morgeot", liquid meditation
The palette of reds
A journey in four movements:
- The elegant: The 2022 Morgon, Domaine de la Bèche, Gamay dancing on granite soil
- The majestic: The 2019 Pessac-Léognan, Château Fieuzal, Grand Cru in majesty
- The spicy: The 2022 Crozes Hermitage, Natacha Chave, Syrah shiver on Rhône slopes
- The authentic: The 2021 Bordeaux, Satellites Wine, the farmer's soul in every drop
The light of rosés
Like captured sunlight, the 2023 Côteaux Varois "Suivez-moi jeune homme" Domaine des Annibals sketches a light dance step between freshness and character.
Paul Chavagnac's imprint
In the intimacy of our cellar, our head sommelier cultivates a subtle art, that of the perfect meeting between a wine and an emotion. His passion can be read in every selection, every whispered advice, every suggested pairing. A discreet and precious presence guiding your steps on the paths of discovery.
By his side, each tasting becomes a confidence, an invitation to explore new taste territories. A sensitive approach where wine reveals itself gently, where each bottle naturally finds its moment, its story to tell.
At Mazal, we create a unique synergy between our kitchen, wine cellar, and cocktail bar. This harmonious blend of gastronomy, oenology, and mixology reflects our commitment to offering a complete sensory journey. Trust the Mazal experience to guide you through an exceptional tasting adventure, where each sip and flavor tells its own story within our warm and sophisticated atmosphere.